Product Description
Update - August 2024 We keep getting asked for our Wood Smoked Chilli Jam but that was strictly a limited edition so we cannot make it again. Instead we have tweaked our regular jam to give it a hint of smoke. The result is a better depth of flavour, a better colour and a thicker consistency.
Heat Rating : MEDIUM
Weight : 190ml jar
Sweet, sticky & a little fiery.
Our Number 1 Best selling product in the range
Made with home grown Scotch Bonnet and Smoked Habanero Fatali chillies for a good level of heat (but not too much!).
We use fresh Scotch Bonnets and smoked Habanero Fatali pods.
We did a limited edition Smoked Jam - but alas it was just that... a limited edition. However we've slightly modified our recipe for this chilli jam to give it a little smoke. Just a little though.
Perfect with cheese & biscuits or with a savoury cream tea (a cheese scone, a piece of cheddar and a nice dollop of chilli jam on top).
It is also amazing in a wrap as unlike a chilli sauce, it won't leak out of the bottom of when you pick it up. It's good to spoon onto cheese dishes.
Some of our Fatali pods. A great tasting hot chilli variety which we thoroughly recommend you grow. 
Ingredients (Allergens in bold)
Sugar, Red & Orange Sweet Peppers, Red Onions, Scotch Bonnet & Smoked Habanero Fatali Chillies 3%, Garlic, Cider Vinegar, Lemon Juice
